Consumer Affairs

The non-alcoholic cocktail trend has exceeded popularity beyond Dry January. More Lehigh Valley restaurants — and even mobile bartending services — are featuring mocktails on their menus as customers increasingly ask for them.

The Seidl family invited officials and media into their North Law Street home, where Fire Chief Efrain Agosto led a quick safety lesson before a fire drill.

Food flights throughout the area aren't just exclusive to dessert, cocktails, or pasta. Restaurants are cooking up a spin on typical entrees.

The bookstore will open its doors after renovating its original location on Wednesday, June 12. Celebrated author James McBride will be among the guests at the ribbon-cutting ceremony.

JET Upholstery plans to open a workshop on Third Street to support its Bedminster showroom.

The Bayou, a southern food restaurant in Easton and Bethlehem, features food flights twice a week. The restaurant embraces Fat Tuesday each week with its mac and cheese flight, and celebrates Waffle Wednesday with chicken and waffle flights.

A new set of retail buildings near Hamilton Crossings got zoning approval from Lower Macungie

Wilson's zoning hearing board approved a handful of variances integral to turning the former Dixie Cup factory into a mixed-use apartment and commercial space property Tuesday.

Lehigh Valley International Airport will offer people with intellectual and developmental disabilities a 'dress rehearsal' of catching a flight, the airport's governing body announced Tuesday.

Executive Chef Anthony Distefano said the change was “really a ‘culinary momentum’ shift as opposed to a ‘rebranding of the Grille.’”